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Jasmine Silver Dragon Pearls, Qingshan Estate

50 grams of Jasmine Silver Dragon Pearls: Refill £8.90           Coming Soon
50 grams of Jasmine Silver Dragon Pearls: Tin £9.70           Coming Soon

Brewing Instructions

We recommend infusing the leaves in freshly drawn or filtered water at 80℃ for 3 minutes.
½ to 1 teaspoon per cup or to taste. Don’t forget to add more water, as the leaves unfurl, for several further infusions.