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English Breakfast, Greenfield Estate

IMG_7813 Engl breakfastThe Greenfield Estate in the Uva Highlands of Sri Lanka has a reputation for producing some of the finest Ceylon teas. We are delighted to be able to offer an English Breakfast and an Earl Grey.

This high grown English Breakfast is a smooth, medium bodied tea that is full of flavour. These leaves create a bright cup with a beautiful honeyed character. Enjoyed with or without milk.

10 grams of English Breakfast: Sample £1.40
75 grams of English Breakfast: Pouch £4.70
75 grams of English Breakfast: Tin £5.40
250 grams of English Breakfast: Pouch £12.60  

English Breakfast Pouchenglish breakfast tin

Brewing Instructions

We recommend infusing the leaves in freshly drawn or filtered water at 100℃ for 3 to 5 minutes.
1 teaspoon per cup or to taste. Perfect with or without milk.