English Breakfast, Greenfield Estate
The Greenfield Estate in the Uva Highlands of Sri Lanka has a reputation for producing some of the finest Ceylon teas. We are delighted to be able to offer an English Breakfast and an Earl Grey.
This high grown English Breakfast is a smooth, medium bodied tea that is full of flavour. These leaves create a bright cup with a beautiful honeyed character. Enjoyed with or without milk.
| 75 grams of English Breakfast: Refill | £4.70 | |
| 75 grams of English Breakfast: Tin | £5.40 | |
| 250 grams of English Breakfast: Pouch | £12.60 |
Brewing Instructions
We recommend infusing the leaves in freshly drawn or filtered water at 100℃ for 3 to 5 minutes.
1 teaspoon per cup or to taste. Perfect with or without milk.
*Certified organic at origin*
