Belseri Assam – FTGFOP1
Coming Soon
Brewing Instructions
We recommend infusing the leaves in freshly drawn or filtered water at 100℃ for 3 to 5 minutes.
1 teaspoon per cup or to taste.
"We are an independent company and source direct from small farms and estates in India and Sri Lanka - getting to know those who grow, produce and trade the tea Understanding and appreciating their knowledge and skills, as well as the challenges, of creating excellent tea is an essential part of the Bristol Tea Company’s journey."
James Gillam
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Bristol Tea Company, 38 Chelsea Rd, Bristol, BS5 6AF
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